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Thursday, May 20, 2010

Tommorow Is The Bama Caribbean Smack-down, And I Am Ready!

Check in tomorrow and see my tour of the Caribbean cuisine! I hit more than one island, so it could be interesting! Having a total of six people here tonight, so I hope they like it too!

16 comments:

JihadGene said...

Have a great time!!!

pam said...

Hey, why wasn't I invited!

Heff said...

Kick Ass, Buff. I'll be here.

Brian Miller said...

hey wait...i wasnt invited either...have fun, looking forward to the highlights...

snowelf said...

I can just imagine how delicious it's going to be! Does it involve some festively seasoned shrimp?
Juicy roast pork? (Can you tell I'm a little bit starving right now?)

--snow

Sheri said...

oooh, i can't wait! just finished reading your grill cheese post and i can't wait to try your idea of the havarti. and the tomato soup sounded scrumptious-going to see if i can find some in the cupboard for tomorrow!
i've got my fingers crossed that there will be some jerk chicken in the future, hint-hint!

Anonymous said...

I'm sending good luck and good fun wishes your way.

urban vegan said...

I love Caribbean food. This reminds me I should rediscover the cookbooks I bought in Barbados. Hope you're having lots of Rum Punch with bitters, too!

pinknest said...

Oooh! Sounds like my kind of party. Have a tropical drink for me, please.

Anonymous said...

ooh can't wait! Jealous of your six guests!!

Akelamalu said...

Can't wait to hear what's cooking! :)

Gloria Baker said...

Go for them Buffalo!! ja,ja, have a good time dear!!

Christo Gonzales said...

where is your entry?

The Good Cook said...

Theme food! Love it!!

buffalodick said...

To all above- my post on this is up..see what you think!

Chris said...

Skipping forward now to see.