Monday, April 19, 2010
Torn Between Two Lovers..French Dip, Or Philly Cheese Steak?
Well, this is what I did! I did a ho-hum steak dinner Sunday, complete with steak, Au Gratin potatoes. corn on cob, and brownies.. YeeHah! Tonight, we get a much better treat- but what to call it? Strips of medium rare steak, baby Swiss cheese, onions and green bell peppers in Aujus beef sauce, on a fresh bakery roll.. Is it French Dip, or Philly cheese steak? I don't know, but it is good! Nuances make my ass tired.. I like what tastes good, whether it has a name or not! Look at it, think about it... What is not to like? Snobs need to be educated, as well as simple folks need to be elevated.. Good food is good food- it doesn't need a name!