tag:blogger.com,1999:blog-28789474.post5165618071015935433..comments2023-10-31T08:00:09.684-04:00Comments on Opinions & And Rectums,We All Got One!: A Left-Over Meal, And Chili!buffalodickhttp://www.blogger.com/profile/00663035745368682736noreply@blogger.comBlogger31125tag:blogger.com,1999:blog-28789474.post-33575380769514211352009-11-09T16:52:54.813-05:002009-11-09T16:52:54.813-05:00Angela- Chili is supposed to make you scared- not ...Angela- Chili is supposed to make you scared- not life threatened! :)buffalodickhttps://www.blogger.com/profile/00663035745368682736noreply@blogger.comtag:blogger.com,1999:blog-28789474.post-58269366170603034522009-11-09T15:04:18.996-05:002009-11-09T15:04:18.996-05:00I made chili the other day and it was too damn spi...I made chili the other day and it was too damn spicy! I thought I was going to die...my poor guests had to choke down some killer grub.Anonymoushttps://www.blogger.com/profile/08517218658953992674noreply@blogger.comtag:blogger.com,1999:blog-28789474.post-69899852303826753642009-11-09T10:32:12.457-05:002009-11-09T10:32:12.457-05:00Snow- We could have bought 10 movies for what we l...Snow- We could have bought 10 movies for what we lost!buffalodickhttps://www.blogger.com/profile/00663035745368682736noreply@blogger.comtag:blogger.com,1999:blog-28789474.post-56492613842843115802009-11-08T19:01:01.392-05:002009-11-08T19:01:01.392-05:00One would think the aroma coming from your house w...One would think the aroma coming from your house would be the envy of all the neighbors, but as you don't know a stranger, I'm sure they've all been over for a batch of chili or two. ;)<br /><br />I think of gambling like going to the movies or out to eat. You spend money for a good time and it's the memories that matter in the end. <br /><br />Thanks for the five points! All well appreciated as always.<br /><br />hugs!!<br /><br />--snowsnowelfhttps://www.blogger.com/profile/06774922203013114354noreply@blogger.comtag:blogger.com,1999:blog-28789474.post-10599041104038499772009-11-08T13:45:29.356-05:002009-11-08T13:45:29.356-05:00Nat- In my cooking journeys, I started competing i...Nat- In my cooking journeys, I started competing in chili contests.. I do love Americana cooking- we, with our mutt population that came from everywhere..Like mutts in the dog world, we are smarter, we are survivors, and we share freely what we have learned! Food is common, neutral ground- unless you are fighting about who has the best chili!buffalodickhttps://www.blogger.com/profile/00663035745368682736noreply@blogger.comtag:blogger.com,1999:blog-28789474.post-40077155651759801452009-11-08T13:32:59.139-05:002009-11-08T13:32:59.139-05:00Hi BD, You know what I love most about your blog, ...Hi BD, You know what I love most about your blog, I just feel like I learn something new about America with every post you write. Most of all your dishes are so typical of the hearty and robust food Americans love. I LOVE Chilli and usually bake mine in the oven in a heavy caserolle ... Its been a while since i've made it and need to get down to it perhaps this week, I have no doubt your take on it is impecable. <br /><br />Also...So sorry to hear about the Gambling Mishap..it is something I've never tried..& doubt i ever will. I could not handle the anguish of loosing...especially when I think...Darn it...I could have bought that gorgeous dress I saw at holister or those amazing hip coach sneakers ! : )Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-28789474.post-86170510765283011892009-11-08T09:37:59.111-05:002009-11-08T09:37:59.111-05:00Shelly- Now I can't get on your blog? E-mail m...Shelly- Now I can't get on your blog? E-mail me and tell me what's up now...<br />Boots- I have a couple I make for contests..but the heart and soul of good red chili are the chili powders you use..Pendery's has a web site, and I order their stuff made in Texas to be used here in Michigan!<br />Rachel- The recipe for my Wicked White Chili has been in the local press, and has won four first place trophies.. I listed it in one of my past posts..<br />Uber- I use Ancho powder,for rich chile flavor with no heat, San Antonio Red( a blend from Pendery's for high ASTA(bright red color)Chopped Jalepeno for fresh common flavor, Arbol for heat, and Piquin for quick burst of heat on end, that does not linger.. I toast and grind my own Cumin, and add Mexican Oregano(dried and crumbled).. I win because I care about such details!<br />Mona- Probably because a lady with class adapts easily, and fits in anywhere!buffalodickhttps://www.blogger.com/profile/00663035745368682736noreply@blogger.comtag:blogger.com,1999:blog-28789474.post-87777368978018415472009-11-08T08:54:38.695-05:002009-11-08T08:54:38.695-05:00This is a lyrical post...with weddings of foodstuf...This is a lyrical post...with weddings of foodstuff & ppl gambling away their children's inheritance & all :)<br /><br />Chili sounds so hot! Courtesy its name!<br /><br />& just now I had a random thought, or wonderment rather...why is it that when I was in USA I did not feel away from India & Vice versa<br /><br />It must be the blog connection...Monahttps://www.blogger.com/profile/08615034229525061880noreply@blogger.comtag:blogger.com,1999:blog-28789474.post-42522750702419239722009-11-07T21:02:04.921-05:002009-11-07T21:02:04.921-05:00I love chili. What peppers do you use and why do y...I love chili. What peppers do you use and why do you win?UBERMOUTHhttps://www.blogger.com/profile/15428848028109037855noreply@blogger.comtag:blogger.com,1999:blog-28789474.post-14637904355066858552009-11-07T20:38:36.179-05:002009-11-07T20:38:36.179-05:00I have a chicken chili recipe that I just love! Pe...I have a chicken chili recipe that I just love! Perfect for this time of year :)Rachelhttps://www.blogger.com/profile/15769967235892343267noreply@blogger.comtag:blogger.com,1999:blog-28789474.post-18054829808297169562009-11-07T16:59:32.557-05:002009-11-07T16:59:32.557-05:00oh that does sound yummy! we took our left overs a...oh that does sound yummy! we took our left overs and put barbecue sauce on it ... and now I gotta come up with some special dinner!<br /><br />umm I have a lot of guys that would just love some of your chili while they watch football..if you care to share!forever losthttps://www.blogger.com/profile/08813271333384800532noreply@blogger.comtag:blogger.com,1999:blog-28789474.post-58333517215755694852009-11-07T16:22:33.985-05:002009-11-07T16:22:33.985-05:00One word.
Mmmmmmm.One word.<br /><br />Mmmmmmm.Shelly Rayedeanehttps://www.blogger.com/profile/04110822096599541854noreply@blogger.comtag:blogger.com,1999:blog-28789474.post-37098782002902445222009-11-07T13:23:42.665-05:002009-11-07T13:23:42.665-05:00Brian- We grade "hot" by body reaction.....Brian- We grade "hot" by body reaction.. <br />1. Sinuses opening- mildly hot.<br />2. Face getting a little red- medium.<br />3. Sweating from forehead- medium-hot.<br />4. Neck sweating- Hot!<br />5. Bitching about being too hot- perfect!<br />The perfect chili will have the heat come in on front , middle, and end- but depart quickly, with no lingering effects.. I can and do know how to do this! The trick is n the chiles you use- and when!buffalodickhttps://www.blogger.com/profile/00663035745368682736noreply@blogger.comtag:blogger.com,1999:blog-28789474.post-76399439492687203752009-11-07T12:42:22.568-05:002009-11-07T12:42:22.568-05:00mmm...i love chili...and i like mine hot!mmm...i love chili...and i like mine hot!Brian Millerhttps://www.blogger.com/profile/00722940075884718007noreply@blogger.comtag:blogger.com,1999:blog-28789474.post-89218956541446692102009-11-07T11:27:25.573-05:002009-11-07T11:27:25.573-05:00Ake- My kid made a "leftover" raid on my...Ake- My kid made a "leftover" raid on my refrigerator..chili all gone!buffalodickhttps://www.blogger.com/profile/00663035745368682736noreply@blogger.comtag:blogger.com,1999:blog-28789474.post-8964865929249797042009-11-06T14:19:49.319-05:002009-11-06T14:19:49.319-05:00Oh you're so right Buff, Chilli is purely a ma...Oh you're so right Buff, Chilli is purely a matter of individual taste. I bet yours tastes really good. :)Akelamaluhttps://www.blogger.com/profile/11234268568845148285noreply@blogger.comtag:blogger.com,1999:blog-28789474.post-34882742445466822992009-11-06T09:09:21.533-05:002009-11-06T09:09:21.533-05:00Stacy- I am frequently asked to make chili for bar...Stacy- I am frequently asked to make chili for bars, friends having a party, and deer camps..Have your husband get in some local chili contests- they are fun, and usually for a charity..buffalodickhttps://www.blogger.com/profile/00663035745368682736noreply@blogger.comtag:blogger.com,1999:blog-28789474.post-68197471604677867722009-11-06T08:41:21.336-05:002009-11-06T08:41:21.336-05:00My hubby makes a killer chili - I'm going to h...My hubby makes a killer chili - I'm going to have to recruit him to make a batch soon now that you've got me jonesin' it! ;)Stacy Uncorkedhttps://www.blogger.com/profile/10084619026794128825noreply@blogger.comtag:blogger.com,1999:blog-28789474.post-63717600588798186042009-11-05T22:58:26.847-05:002009-11-05T22:58:26.847-05:00DogB- It was a tasty batch.. good heat, consistenc...DogB- It was a tasty batch.. good heat, consistency(between soup and chunky sloppy joe!), good blend of traditional flavors..<br />Highlander- Good for you! I've got boxes of trophies for red chili and white chili- chili verde is seldom a category in Michigan, even though I love the stuff!<br />Kate- Of course!<br />Pam- Deer season is coming up around here- every deer camp will have a pot of chili going..<br />Griller- Sanctioned contest chili tastes like crap. Unsanctioned is a lot more in tune with what a given region of the country prefers!<br />Char- Cornbread is not a big item up here..Tortilla chips, oyster crackers, shredded cheese, chopped onions- are all preferred add ons(after the judging!)..<br />Denise- Both my wife and I felt better after a good bowl of "Red"..<br />Katherine- I've given my recipe to people, and even lent them ingredients in contests- it still won't taste like mine! :)<br />Marjie- It was a good get-away, that's for sure!buffalodickhttps://www.blogger.com/profile/00663035745368682736noreply@blogger.comtag:blogger.com,1999:blog-28789474.post-39480248649274203382009-11-05T22:17:44.664-05:002009-11-05T22:17:44.664-05:00Good use of the pot roast! Sorry you didn't w...Good use of the pot roast! Sorry you didn't win, but you needed some fun before the winter sets in!Marjiehttps://www.blogger.com/profile/14950085029835332900noreply@blogger.comtag:blogger.com,1999:blog-28789474.post-22654286063631074882009-11-05T21:12:45.195-05:002009-11-05T21:12:45.195-05:00Hmm looks like you're not sharing that recipe ...Hmm looks like you're not sharing that recipe so I can compare it to our chili recipe - lol. But then EVERYBODY knows....Buffalodick makes good chili!<br /><br />When are you inviting us all up to MI for chili Buff?Katherine Roberts Aucoinhttps://www.blogger.com/profile/15454975337867383578noreply@blogger.comtag:blogger.com,1999:blog-28789474.post-54100182761898145732009-11-05T19:54:36.889-05:002009-11-05T19:54:36.889-05:00Sigh, I love chili...especially on these cold New ...Sigh, I love chili...especially on these cold New York nights.Denisehttps://www.blogger.com/profile/02293415570189074777noreply@blogger.comtag:blogger.com,1999:blog-28789474.post-534889575375282672009-11-05T19:13:47.857-05:002009-11-05T19:13:47.857-05:00I make chili maybe once a year. I love it, but it...I make chili maybe once a year. I love it, but it doesn't like me. When I have it I always make cornbread to with it. Yours looks goood!Charhttps://www.blogger.com/profile/13721202924711744684noreply@blogger.comtag:blogger.com,1999:blog-28789474.post-7225562993611848292009-11-05T19:11:44.534-05:002009-11-05T19:11:44.534-05:00Great take on chili. The competition circuit is c...Great take on chili. The competition circuit is completely different than at home chili. And I freely admit I am not man enough to eat too much of the competition stuff... Great postInspired by eRecipeCardshttps://www.blogger.com/profile/09104173871760979364noreply@blogger.comtag:blogger.com,1999:blog-28789474.post-75794980492954492362009-11-05T19:10:48.955-05:002009-11-05T19:10:48.955-05:00Chili is the only thing my husband cooks. So, of ...Chili is the only thing my husband cooks. So, of course it's good, he takes like 6 months to think about it.pamhttps://www.blogger.com/profile/02651944290195111894noreply@blogger.com